Description
Australian chef Adam Swanson explores the origins of Italy's most famous food: pasta - where it came from, how it got to Italy, and how different regions have made this Italian staple their own.
Original run: | 11.07.2015 — 03.10.2015 |
Country of origin: | Australia |
Genre: | Food |
Network: | Seven Network |
Watched by: | 0 864 980 |
Total running time: | 4 hours 46 minutes |
Episode duration: | 22 min. |
Episodes count: | 13 |
Australian chef Adam Swanson explores the origins of Italy's most famous food: pasta - where it came from, how it got to Italy, and how different regions have made this Italian staple their own.