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s2012e39 — Steaming Part 2: Kabura-mushi (Steamed Grated Turnip)

Duration: 22 min.
Released: 31.12.201231.12.2012 09:30
Watched by: 133.33%
2012 season
s2012e39
s2012e37 - New Year Party / Chirashi-sushi & Deep-fried Shrimp
s2012e25 - Authentic Japanese Cooking: Steaming Part 1: Chawan Mushi Savory Custard
s2012e38 - Steaming Part 1: Chawan Mushi Savory Custard
s2012e26 - Authentic Japanese Cooking: Steaming Part 2: Kabura-mushi (Steamed Grated Turnip)
s2012e39 - Steaming Part 2: Kabura-mushi (Steamed Grated Turnip)
s2013e01 - Rika's TOKYO CUISINE: Yakiniku (Japanese-style BBQ)
s2013e02 - Rika's TOKYO CUISINE: Hamburger Steak with Soy Sauce & Wine Sauce
s2013e03 - Authentic Japanese Cooking: Tatsuta-age Fried Chicken
s2013 special-1 - Rika's TOKYO CUISINE In Thailand

Discussion of the 39 episode of the 2012 season
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